Half Day (~4-5h)
Duration
Max 25 People
Group Size
3,400m (11,155ft)
Altitude
Easy
Difficulty
5+ Peruvian Dishes
Menu
English & Spanish
Chef Language
Pisco Sour
Included
Certificate
Included
San Pedro Market
Market Tour
Walk to Studio
Pisco Sour
Cooking Class
Dining
Certificate
- OVERVIEW
- ITINERARY
- INCLUSIONS
- PACKING LIST
- BEFORE YOU GO
- PRICING
- HOW TO BOOK
Cooking Classes Half Day
Immerse yourself in the rich flavors of Peru with our hands-on cooking class experience. Your culinary adventure begins at the iconic San Pedro Market, the beating heart of Cusco. Guided by our expert chef, you will navigate through bustling aisles filled with exotic aromas and colors, learning to identify and select the freshest Andean ingredients. Taste local fruits, discover distinct potato varieties, and purchase the essential components for your class. After a short walk through the historic center, we arrive at our professional cooking studio where the magic begins. Learn to shake your own authentic Pisco Sour or prepare a refreshing Chicha Morada. Then, put on your apron to prepare a sophisticated tasting menu: craft a velvety Mashwa Cream, master the art of the perfect Ceviche Trio, and assemble a traditional Rocoto Relleno. To finish, enjoy the feast you have created in our elegant dining room. It is not just lunch — it is a celebration of Peruvian culture plated by your own hands.
Start
San Pedro Market
End
Cooking Studio
Style
Culinary Experience
Best Time
Year Round
Tour Type
Half Day Class
Min Age
All Ages
Dishes Created
5+ Recipes
Altitude Profile
This cooking class takes place entirely in Cusco city center at approximately 3,400m (11,155ft). The activity involves minimal physical exertion — mostly standing during cooking and walking at the market. No altitude concerns for this experience, though we recommend being acclimatized to Cusco before any activity.
masl
meters above sea level
1m = 3.28 ft
1m = 3.28 ft
Culinary Journey Itinerary
Exploring Flavors: From Market to Masterpiece
Your culinary adventure begins at the iconic San Pedro Market, the beating heart of Cusco. Guided by our expert chef, you will navigate through bustling aisles filled with exotic aromas and colors, learning to identify and select the freshest Andean ingredients. You will taste local fruits, discover distinct potato varieties, and purchase the essential components for your class, immersing yourself in the daily life of the locals.
After a short walk through the historic center, we arrive at our professional cooking studio. The experience kicks off with a toast as you learn to shake your own authentic Pisco Sour or prepare a refreshing Chicha Morada. Then, the real magic begins as you put on your apron to prepare a sophisticated tasting menu.
Half Day
San Pedro Market - Cooking Studio - Dining Experience
09:00 AM
Meet at San Pedro Market
Your culinary adventure begins at the iconic San Pedro Market, the beating heart of Cusco. Meet your expert chef guide at the market entrance and prepare for a sensory journey through the colors, aromas, and flavors of Peru.
09:15 AM
Market Tour & Ingredient Selection
Navigate through bustling aisles filled with exotic aromas and colors. Learn to identify and select the freshest Andean ingredients. Taste local fruits, discover distinct potato varieties (Peru has over 3,000!), and purchase the essential components for your class while immersing yourself in the daily life of the locals.
10:00 AM
Walk to Cooking Studio
Take a short walk through Cusco's historic center, passing colonial architecture and charming streets. Arrive at our professional cooking studio, a welcoming space equipped with everything you need to create culinary magic.
10:15 AM
Pisco Sour or Chicha Morada Workshop
The experience kicks off with a toast! Learn to shake your own authentic Pisco Sour, Peru's iconic cocktail made with pisco, lime juice, egg white, and bitters. Alternatively, prepare a refreshing Chicha Morada, a traditional purple corn beverage.
10:45 AM
Cooking Session Begins
Put on your apron and begin preparing a sophisticated tasting menu. You will craft a velvety Mashwa Cream (an Andean tuber soup), master the art of the perfect Ceviche Trio with three different marinades, and assemble a traditional Rocoto Relleno accompanied by a native potato cake.
12:30 PM
Dining Experience
Sit down in our elegant dining room to enjoy the feast you have created. Savor each dish while sharing stories and laughter with new friends from around the world. It's not just lunch — it's a celebration of Peruvian culture plated by your own hands.
01:30 PM
Dessert & Farewell
The experience concludes with a delicate exotic fruit dessert. Receive your cooking class certificate as a memento of your Peruvian culinary adventure. Say goodbye to your chef and new friends, taking home recipes and unforgettable memories.
What's Included?
Included
Market Experience
- Guided tour of San Pedro Market
- All ingredients for cooking class
- Fresh local fruits tasting
Cooking Class
- Professional chef instruction (EN/ES)
- Apron and cooking equipment
- Pisco Sour or Chicha Morada preparation
- Full gourmet menu preparation
Dining & Drinks
- Complete lunch/dinner (your creations!)
- Cocktail or traditional beverage
- Exotic fruit dessert
- Water throughout the class
Extras
- Cooking class certificate
- Recipe booklet to take home
- Photos during the experience
Not Included
- Hotel pickup and drop-off
- Additional alcoholic beverages
- Tips for chef and staff
- Travel insurance (recommended)
- Personal purchases at market
- Transportation to/from market
- Extra dishes outside menu
What to Bring
Click items to mark them as packed. Be prepared for your culinary adventure!
Essential Items
Booking confirmation
Cash for market purchases (Soles)
ID or passport (for emergencies)
Phone for photos
Clothing
Comfortable clothing
Closed-toe shoes
Avoid loose sleeves
Light jacket (for market)
Optional Items
Hair tie (if long hair)
Hungry appetite!
Small notebook for notes
Small bag for market finds
Pro Tips
- Skip breakfast before the morning class — you'll be eating a full gourmet meal!
- Wear clothes you don't mind getting a little splashed (though we provide aprons)
- Bring extra cash to buy spices, chocolate, or souvenirs at San Pedro Market
- Inform us in advance about any food allergies or dietary restrictions
Before You Go
Important information to prepare for your cooking class experience
Dietary Requirements
Please inform us of any food allergies, intolerances, or dietary restrictions when booking. We accommodate vegetarian, vegan, gluten-free, and most other dietary needs with advance notice.
Meeting Point
We meet at the main entrance of San Pedro Market (Mercado Central de San Pedro). It's located on Calle Túpac Amaru, just a 5-10 minute walk from Plaza de Armas. Arrive 10 minutes early.
What to Expect
The class is interactive and hands-on — you'll be cooking, not watching! Expect to stand for most of the session, taste as you go, and enjoy a full meal of your creations at the end.
Skill Level
No cooking experience required! Our chefs guide you step-by-step through every recipe. Whether you're a complete beginner or experienced cook, you'll learn new techniques and recipes.
Market Visit
The market tour is included and takes about 45 minutes. You'll taste exotic fruits, see Peru's incredible variety of potatoes and corn, and select fresh ingredients. Bring extra cash for personal purchases.
Duration & Schedule
The complete experience lasts 4-5 hours: market tour (45 min), cooking class (2-2.5 hours), and dining (1 hour). Morning classes start at 9:00 AM and end around 1:30 PM.
Important Reminders
- Skip breakfast before morning classes — you'll enjoy a full gourmet meal!
- Meet at San Pedro Market main entrance, 10 minutes before class time.
- Wear comfortable clothes and closed-toe shoes for kitchen safety.
- Inform us of allergies at least 24 hours in advance for menu adjustments.
Tour Packages & Pricing
Choose the perfect cooking experience for your culinary adventure
Our cooking classes are designed to suit every traveler's style. Join our popular Shared Group to mix and mingle with fellow food lovers, or opt for an exclusive Private Experience with completely customized service. All classes include market tour, hands-on cooking, full meal, drinks, and certificate.
SOLO CHEF
Private Class for 1 Person
$149.00
Deposit: $75.00
Perfect for: Solo travelers seeking a personal culinary experience.
Your own private kitchen session with a dedicated chef. Learn at your own pace with 100% personalized attention and flexible menu options.
Most Popular
CULINARY DUO
Private Class for 2 People
$99.00 per person
Deposit: $50.00 per person
Perfect for: Couples and romantic getaways.
Cook together, dine together! An intimate culinary experience for two with personalized attention and a romantic setting.
TRIO CHEFS
Private Class for 3 People
$85.00 per person
Deposit: $45.00 per person
Perfect for: Small friend groups or families.
The ideal cooking class for small groups. Share the experience with friends while enjoying exclusive service.
Best Value
FAMILY KITCHEN
Private Class for 4-6 People
$75.00 per person
Deposit: $40.00 per person
Perfect for: Families and friend groups.
Maximum flavor, best value! A private cooking session for your group with all the exclusivity and personalized service.
CORPORATE GROUP
Private Class for 7+ People
Custom quote
Contact for pricing
Perfect for: Corporate events and large groups.
Team building through cooking! Exclusive private session with customizable menu, timing, and special requirements.
Contact us for custom corporate packages with special pricing.
PERU RESERVATIONS CREW
Shared Group Class
$59.00 per person
Deposit: $30.00 per person
Perfect for: Social travelers and budget-conscious foodies.
Join the adventure! Cook alongside fellow travelers from around the world. The most social and economical way to experience Peruvian cuisine.
Payment Options
You can pay the full amount or secure your spot with a deposit. The remaining balance can be paid before your class date.
How to Book with Peru Reservations
Step-by-Step Guide to Booking on WeTravel
Follow these simple steps to secure your Cooking Class experience quickly and securely:
1
Click "BOOK NOW"
Find this button on our tour page, and it will direct you to our secure booking platform on WeTravel.
2
Choose your cooking class date
Select your desired date from the calendar. Classes run daily with morning and afternoon sessions. We recommend booking at least 2-3 days in advance to secure your spot.
3
Select your package
Choose from our options: Peru Reservations Crew Shared Group ($59/pp) or contact us for Private Culinary Experience pricing.
4
Choose your payment method
Decide whether you want to pay only the deposit ($30/pp) to secure your booking or the full payment upfront.
5
Complete traveler information
Fill in all required fields with accurate information. Please note any dietary restrictions or food allergies so our chef can prepare accordingly.
6
Proceed to secure payment
Complete your transaction using your bank account (US Checking Account) or your credit/debit card (Visa, Mastercard, American Express). WeTravel uses high-security encryption to protect your data.
7
Receive your instant confirmation
Upon completing the payment, you will immediately receive a confirmation email from WeTravel with your transaction receipt at the email address you registered.
8
Confirm your meeting point
Within a few hours, you will receive a second email from our Peru Reservations team confirming your meeting point at San Pedro Market and the exact class time.
Need help during the process?
Our team is here to support you. If you have any questions or issues, contact us immediately:
WhatsApp: +51 969 373 000
WhatsApp: +51 958 748 089
Email: info@peru-reservations.com
Email: perureservations1@gmail.com
Your booking will be confirmed within 24 hours! We will contact you to confirm all details before your culinary adventure.
Have Questions?
Contact us for custom cooking class arrangements or any inquiries
Book Your Cooking Class
Select your preferred date and secure your spot in our kitchen
CANCELLATION & REFUND POLICY
Terms & Conditions
Key points from our cooking class policies
Payments
- 50% deposit required to confirm
- Balance due before class date
- Prices in USD
Cancellations
- 7+ days: Full refund
- 3-7 days: 50% refund
- Less than 3 days: No refund
Your Responsibilities
- Arrive 10 min early at market
- Inform dietary restrictions
- Wear closed-toe shoes
Dietary & Allergies
- Notify allergies 24h before
- Vegetarian/vegan available
- Not liable if undisclosed
Non-Refundable
- No-shows forfeit payment
- Late arrivals not refunded
- Ingredients already purchased
Safety & Media
- Photos may be taken for promo
- Responsible alcohol service
- Under 18 need adult supervision
This is a summary of our key terms. For complete details and full legal terms, please review our complete Terms and Conditions document.
PHOTO GALLERY
© Peru Reservations. All rights reserved. Reproduction without authorization is prohibited.
Frequently Asked Questions (FAQ)
Do I need previous cooking experience?
No! The class is beginner-friendly and our chef guides you step-by-step through every dish.
Can you accommodate dietary restrictions?
Yes, we offer delicious Vegetarian, Vegan, and Gluten-Free options. Please inform us when booking.
Is hotel pickup included?
No, we meet directly at San Pedro Market. It is very central and easy to find.
Is this tour suitable for children?
Yes! It is a fun family-friendly activity. We provide non-alcoholic drinks for minors.
What if I don't drink alcohol?
Instead of Pisco Sour, you will learn to make authentic Chicha Morada (Purple Corn drink).
What happens if I am late?
The tour starts promptly at the market. Please arrive 10 minutes early to avoid missing the group.
Is the market tour safe?
Yes, we visit safe sections of the market accompanied by our local expert guide at all times.
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